Free Delivery when you spend £30+ or on 4 items or more (use code FREEPOST)

Hot Smoked - Smoke, Whisky & Wine in a Box

Bring some rich, decadent wood flavours to your BBQ with this mix of Whisky Barrel Oak chips, and Cabernet Oak chips packed into a stainless steel smoker box along with 'Light My Fire' matches, and a 4 page leaflet with directions and useful tips and techniques.

Just add a handful of your choice of chips to the smoker box, place the box on your bbq heat source, charcoal or gas, keep the heat low and gentle, add your food, close the lid and cook slowly. The results will be mouthwatering, tender and juicy with a subtle smokiness. These smoking wood chips are perfect with BBQ favourites beef, pork and chicken but also delicious with hot smoked salmon, vegetables and fruits.

Each bag of approximately 125g of chips will give you plenty of smoky goodness for a hot smoking recipe. Reseal the bags to keep in the whisky and wine flavours and keep in a cool dry place. Use your smoker box again and again for a wide range of hot smoking projects.

        Bring some rich, decadent wood flavours to your BBQ with this mix of Whisky Barrel Oak chips, and Cabernet Oak chips packed into a stainless steel smoker box along with 'Light My Fire' matches, and a 4 page leaflet with directions and useful tips and techniques.

        Just add a handful of your choice of chips to the smoker box, place the box on your bbq heat source, charcoal or gas, keep the heat low and gentle, add your food, close the lid and cook slowly. The results will be mouthwatering, tender and juicy with a subtle smokiness. These smoking wood chips are perfect with BBQ favourites beef, pork and chicken but also delicious with hot smoked salmon, vegetables and fruits.

        Each bag of approximately 125g of chips will give you plenty of smoky goodness for a hot smoking recipe. Reseal the bags to keep in the whisky and wine flavours and keep in a cool dry place. Use your smoker box again and again for a wide range of hot smoking projects.

              Bring some rich, decadent wood flavours to your BBQ with this mix of Whisky Barrel Oak chips, and Cabernet Oak chips packed into a stainless steel smoker box along with 'Light My Fire' matches, and a 4 page leaflet with directions and useful tips and techniques.

              Just add a handful of your choice of chips to the smoker box, place the box on your bbq heat source, charcoal or gas, keep the heat low and gentle, add your food, close the lid and cook slowly. The results will be mouthwatering, tender and juicy with a subtle smokiness. These smoking wood chips are perfect with BBQ favourites beef, pork and chicken but also delicious with hot smoked salmon, vegetables and fruits.

              Each bag of approximately 125g of chips will give you plenty of smoky goodness for a hot smoking recipe. Reseal the bags to keep in the whisky and wine flavours and keep in a cool dry place. Use your smoker box again and again for a wide range of hot smoking projects.

                    We do not currently despatch our products outside of the UK. Delivery times are for in stock items only. Orders must be received before 16.00 (Monday to Friday) to be processed on the same day. If your order is placed later than 4pm, your delivery may not be processed until the next working day and the 24 hour / 48 hour delivery time will apply from the date of processing. Please note that we process/post orders on weekdays only. If you place an order during the weekend (or on a UK Bank Holiday), it will be processed on the next available working day. During peak mail-order periods (e.g. After Bank holidays, the Christmas period etc) deliveries may be extended slightly, although every effort will be made to despatch your order as soon as possible.

                    Search