Smooth and chocolatey, our medium roasted blend from South America and Indonesia.
Our popular and award-winning espresso blend from the Cajamarca region of Peru and the Batak region of Sumatra.
Gently roasted to bring out notes of chocolate and wine.
Medium Roast — 1 2 ③ 4 5
Ideal for espresso and filter as whole beans, and ideal for cafetière and filter as medium ground. Also available as fine ground for espresso.