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Owens Coffee

Swiss Water Decaf

Swiss Water Decaf

Regular price £11.50 GBP
Regular price Sale price £11.50 GBP
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Chocolatey, rich—and 99.9% caffeine-free specialty coffee.

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Our head of coffee had one goal: making sure our Swiss Water® Decaf was proof that decaf doesn’t have to be boring. 

Not only solvent-free, our Swiss water decaf is organic too. No synthetic chemicals means cleaner beans, better flavour and no caffeine. 

It’s a specialty coffee roasted medium-dark to deliver smooth, chocolate-rich flavour and a satisfying body. It's perfect for evenings, early mornings, or anything in between. Tastes like proper coffee but without caffeine.

Every bean comes from Latin America and is 100% Organic and Fairtrade certified. That means cleaner beans and farmers paid to actually care, resulting in quality that shines in every decaf brew. 

We decaffeinate using the Swiss Water® Process, a chemical-free method that preserves flavour. So with this coffee, you get all the depth, not the caffeine.

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We do not currently dispatch our products outside of the UK.

Delivery times are for in stock items only.
Orders must be received before 16.00 (Monday to Friday) to be processed on the same day. If your order is placed later than 4pm, your delivery may not be processed until the next working day and the 24 hour / 48 hour delivery time will apply from the date of processing.

Please note that we process/post orders on weekdays only. If you place an order during the weekend (or on a UK Bank Holiday), it will be processed on the next available working day.

During peak mail-order periods (e.g. After Bank holidays, the Christmas period etc) deliveries may be extended slightly, although every effort will be made to despatch your order as soon as possible.

Tasting notes

1

Flavour

Honeyed and smooth, with gentle orange citrus notes. Rich but also bright—laminated flavour that flatters the senses without overwhelming.

Honeyed and smooth, with gentle orange citrus notes. Rich but also bright—laminated flavour that flatters the senses without overwhelming.

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Roast profile

Medium-dark, dialled in for clarity and depth. Every roast delivers consistent flavour and texture, with none of the muddiness often found in decaf. Full character, 99.9% caffeine-free coffee.

Medium-dark, dialled in for clarity and depth. Every roast delivers consistent flavour and texture, with none of the muddiness often found in decaf. Full character, 99.9% caffeine-free coffee.

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This is for you if...

...you want real coffee flavour — without the buzz. Swiss Water® Decaf is for drinkers who care about taste, not just caffeine. Gentle, flavourful, and grown with care. If you want chemical free our organic swiss water decaf is the only choice.

...you want real coffee flavour — without the buzz. Swiss Water® Decaf is for drinkers who care about taste, not just caffeine. Gentle, flavourful, and grown with care. If you want chemical free our organic swiss water decaf is the only choice.

4

Best served

Smooth and mellow as black filter, but just as good as an espresso base with milk. This decaf shines as a soft espresso or late-night flat white, that literally can replace caffeinated coffee. Full flavour, any time.

Smooth and mellow as black filter, but just as good as an espresso base with milk. This decaf shines as a soft espresso or late-night flat white, that literally can replace caffeinated coffee. Full flavour, any time.

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1

Meet the farmer

Our Decaf is grown by the CECANOR cooperative in northern Peru, home of the Café Femenino movement that empowers women farmers. Certified Organic, Fairtrade, and specialty-grade, this coffee is decaffeinated using the 100 percent chemical-free Swiss Water® Process, preserving natural sweetness and clarity. In the cup it is smooth and balanced, with notes of apple, peach, caramel, and nuts, offering full flavour without the caffeine.

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Fairtrade

Fairtrade is a global system that ensures farmers are paid a fairer, more stable price for their coffee, with an additional premium invested back into their co-operatives and communities. This stability gives producers and their communities the chance to plan for the future and strengthen local infrastructure — from training and adoption of improved farming practices and equipment to community education and clean water projects. Combined with organic practices and specialty-grade standards, our coffee is grown with expertise that supports quality at every stage, with fewer shortcuts and greater care, and this is what makes every cup of Owens coffee taste consistently clean, balanced, and rewarding.

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Organic

Our organic coffees are grown without synthetic pesticides or fertilisers, protecting both the environment and the people who farm it. Healthier soil produces stronger plants, and slower-ripening cherries develop more natural sugars, creating sweetness and clarity in the cup. Organic farming also safeguards biodiversity, protects local ecosystems and supports long-term resilience for farming communities. For customers, this means coffee that is cleaner, more complex and free from chemical harshness. Paired with Fairtrade principles and specialty-grade quality, Organic farming is one of the reasons every mug of Owens tastes consistently bright, balanced, and rewarding.

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Specialty coffee

Specialty grade is the independent standard that guarantees every coffee we roast meets the highest benchmarks of quality. Scored by trained Q graders on aroma, flavour, body, and balance, specialty coffees must achieve 80 points or more on the Specialty Coffee Association (SCA) scale — proof of excellence that is recognised worldwide. For farmers, it reflects the care and precision that goes into cultivation, harvesting, and processing. For customers, it means every bag of Owens delivers a cup that is consistently clean, flavour-rich, and rewarding. Combined with our Soil Association Organic certification and Fairtrade sourcing, specialty grade ensures Owens coffee is not only ethical, but exceptional.

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Sustainability

Our Loring roaster is one of the most energy-efficient machines in the world, reducing fuel consumption by up to 80% compared with traditional drum roasters. By using a single-burner system that recirculates hot air, it cuts carbon emissions dramatically while maintaining precise, even roasting. For customers, it means every bag of Owens carries a roast profile that is consistent, smooth, and full of character.

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