Clean roasted in the South West
We roast every bag, every bean of Owens coffee on a Loring Smart Roaster at our Roastery in Devon. It gives us total control over time, temperature, and airflow, so every batch comes out just as it should. That means the Bantham you drink today tastes like the Bantham you loved last month - smooth, balanced, and reliably delicious, cup after cup.
Coffee that's true to itself
Every Owens coffee is roasted on a Loring S35 Kestrel Smart Roaster - one of the most advanced machines in the world.
The biggest benefit? Consistency. This technology gives us precise control over time, temperature and airflow, so each batch of coffee tastes just as it should. No surprises, no off-notes, just smooth, balanced coffee, every time.
Proven technology, trusted results
The Loring isn't just a clever piece of kit - it's a globally recognised innovation. Roasters who use it (including leading specialty houses around the world) report up to 80% less gas use compared to conventional drum roasters, alongside significant CO2 reductions.
Consistency in every cup
For you, clean roasting means more than technology. It means every bag of Owens coffee tastes just as it should:
- Smooth, balanced flavour
- Reliable consistency from batch to batch
- The true character of each origin, preserved in the roast
Roasting cleanly isn’t just good practice. It’s how we keep the coffee tasting the way you love it - dependable, memorable, and unmistakably Owens.
Local craft, global standards
We roast every batch of our organic, Fairtrade, specialty coffee here in the South West, on a machine that sets the standard for coffee worldwide. It's the balance of local craft and global innovation that makes our coffee what it is: familiar, trusted and enjoyable every time.
