This year (2023), we entered THREE of our specialty organic coffees into the UK's Best of Organic Market (BOOM) Awards, run by the Soil Association Certification. All three coffees were finalists in the awards AND Jabulani won the UK's Best Organic Coffee sub-category!
These coffees have been hand-picked by the BOOM Awards judges who had over 300 organic products entered into the popular awards under various categories. They are all single origin (Romero is from a Single Estate) and all use specialty grade arabica coffee beans, which means they use some of the highest quality graded coffee beans in the world. All Owens Coffees are organic and Fairtrade certified.
This makes a great gift for a coffee lover (even if that's you!).
Would you like to taste the coffee yourself and find out why the judges picked them out? We will even help you decide which is your favourite from our three finalist entries by including our guide to tasting coffee like a professional.
Please note: Tunki and Romero have been developed by our roasters specifically for filter brewing. For this reason, the BOOM Awards Taster Pack is only available as whole beans or as medium ground coffee and we recommend brewing with a cafetiere/french press, V60, filter machine or other filter brewing method.
Parcels are sent in an A4, letterbox-sized box for direct delivery. 1st class postage by Royal Mail is included in the price. The 'How to Taste Coffee Like a Professional' Guide is an A5 booklet and intended for beginners or for coffee lovers who would enjoy learning a structure for tasting coffee
Whole Beans or Medium Ground?
Whole Beans - The best way to enjoy great coffee is by grinding your coffee beans each time you brew. This gives you the freshest results with the best flavour. However, if you don't have a grinder at home (or a grinder built into an espresso machine), choose ground coffee beans (see below).Medium Ground - Medium Ground coffee for all filter brewing methods and can be recommended as a potential alternative to fine ground when using an Aeropress, depending on your recipe.